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Yes, crushed red pepper is the same as chili flakes. Both are dried and crushed red chili peppers used to add heat and spice to recipes. They are interchangeable in most dishes.
Red pepper flakes are dried, crushed chili peppers that add heat and flavor to food. They are commonly used as a seasoning for pasta, pizza, sauces, marinades, and various savory dishes.
To make red pepper flakes, dry fresh red chili peppers completely, then crush them using a mortar and pestle or a spice grinder. Store in an airtight container away from light and moisture for freshness.
Red pepper flakes are made from dried red chili peppers, often including seeds and skin. The heat comes from capsaicin naturally present in the peppers, while the skin and seeds provide texture and visual appeal.
Looking for more spice inspiration? Explore our cayenne recipes and chili powder recipes for additional ways to add heat and flavor to your cooking.