Gut Friendly Honey Mustard Dressing

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A tangy dressing rich in probiotics and pairs well with a bed of greens and your favorite toppings. This gut friendly honey mustard salad dressing with kefir is boosted naturally to up your healthy salad game!

Starting the new year fresh, and my first time to be 100% sober on New Year’s day (win!), I am proud to have made some healthy choices around the holidays this year with products like Lifeway Kefir. We are diving into immunity and gut-health with this gut friendly honey mustard salad dressing with kefir. Our digest system takes on a lot, agree? So much of our energy comes from healthful foods and easy digestion, but this isn’t always the case. Probiotics to the rescue which include live and active bacteria that help promote healthy digestion and helps get rid of unwanted waste which is a key player in immunity. Still with me? Good!

If you love sauces like this, try this Perfect Homemade Marinara Sauce

How to make a quick honey mustard salad dressing with

Lifeway kefir

Why You'll Love This Gut Friendly Honey Mustard Dressing

  • Quick and easy — ready in 5 minutes
  • Perfect balance of sweet and tangy
  • Works as dressing, dip, or marinade
  • Made with simple pantry ingredients
  • Better than store-bought

For another flavor-packed recipe, try this Best Chicken Marinade Ever

Honey mustard dressing in bowl — Sugar Face Bakes

Kefir Honey Mustard Salad Dressing with Cubed Cheese and Healthy Kale

Key Ingredients You'll Need

  • 1/2 cup Lifeway Kefir, plain flavor
  • 3 tablespoons honey mustard or 2 tablespoon mustard with 2 teaspoons honey
  • 1 1/2 tablespoons water
  • 1/2 teaspoon apple cider vinegar
  • 1/4 teaspoon minced garlic
  • pinch of salt
  • dash of pepper
  • sprinkle of dried oregano

How to Make Gut Friendly Honey Mustard Dressing

  1. Combine ingredients
    Add honey, mustard, and vinegar or lemon juice to a bowl.
  2. Whisk
    Whisk until smooth and fully combined.
  3. Add creaminess
    Mix in mayonnaise or slowly whisk in olive oil.
  4. Season
    Add salt and pepper to taste.
  5. Serve or store
    Use immediately or refrigerate in an airtight container.

For a great pairing idea, try this Healthy Chicken Wrap

For more delicious inspiration and video guides, be sure to follow Sugar Face Bakes on YouTube here.

Stacie’s Tricks & Tips

  • Use high-quality honey for better flavor

  • Adjust sweetness or tang to taste

  • Shake well before serving if stored

  • Use Dijon mustard for smoother texture

  • Add garlic for extra depth

For more cooking techniques, explore

Which is better? Probiotic or Prebiotic?

We hear the term “biotic” with “pre” or “pro” in front of it. A prebiotic helps our bodies breakdown fiber and “feeding” good bacteria, probiotics aids in digestion. A common example of pro-biotic rich food is yogurt. However, an even better choices is kefir with more probiotics in each drop! I love to double up on probiotics in my Espresso Overnight Oats with Kefir to start the morning off right followed by a Healthy Pumpkin Spice Protein Smoothie loaded with iron or this tasty gut friendly honey mustard salad dressing with chicken and extra avocado! Each of these “biotics” plays a key role in health, I love to ensure I have at least 1 daily probiotic solution.

The Dressing

For the love of honey mustard dressing, this simple gut friendly honey mustard salad dressing with kefir couldn’t be easier. All ingredients go into a bowl and then mixed together to create a hearty dressing you would guess is made with yogurt! Lifeway Kefir is a perfect compliment to the savory mustard and sweet touch of honey with heart healthy garlic and seasonings. For me, I tend to use my mini food processor a lot to really mix it up well. I use minced garlic from a jar but the ultimate way to enjoy this is roast your own garlic and your left overs you can save and try it out in my latest cookbook on Amazon called “The Best Damn Cookbook” with 31 meals to kick-start your health!

Storage for the dressing

Your gut friendly honey mustard salad dressing with kefir will live in fridge. I like to make this a day before and let all the flavor set together in a jar overnight. You will use the whole jar in less than two days so no need to worry about how long it is fresh for! The apple cider vinegar is fermented and that helps keeps this gut friendly honey mustard salad dressing with kefir fresh for a couple days. Use this a dip with your favorite vegetables or smear on a hearty sandwich layered with ham and turkey with cheese.

For a professional bakery look with easy cleanup, Caraway Home is my go-to choice. Grab yours here and use code STACIE for a festive saving!

Frequently Asked Questions

Can I make honey mustard dressing without mayonnaise?

Yes, honey mustard dressing can be made without mayonnaise by using olive oil instead. This creates a lighter vinaigrette-style dressing with a thinner consistency and brighter flavor.

Honey mustard dressing lasts up to 5–7 days in the refrigerator when stored in an airtight container. Shake or stir before using, as separation may occur naturally.

No, honey mustard dressing is not recommended for freezing because the texture can separate and become grainy when thawed. It’s best made fresh or stored in the refrigerator.

Yes, honey mustard dressing can be made ahead of time and stored in the fridge for up to one week. The flavor often improves after a few hours as the ingredients blend together.

Honey mustard dressing becomes too thick if too much mayonnaise or honey is used. Thin it with a small amount of water, vinegar, or lemon juice until the desired consistency is reached.

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