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Close-up of crispy cottage cheese pizza crust with melted mozzarella, pepperoni, and golden edges showing airy high-protein texture

Cottage Cheese Pizza (high protein crust)

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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Appetizer, Main Course
Cuisine American
Servings 3
Calories 280 kcal

Ingredients
  

  • 1 cup cottage cheese blended
  • 1 cup flour all-purpose or gluten-free
  • 1 tsp baking powder
  • ½ tsp salt
  • 1 tbsp olive oil

Instructions
 

  • Preheat your oven to 425℉
  • Combine blended cottage cheese, flour, baking powder, and salt until a dough comes together.
  • Roll to about ⅛ inch thick. 👉 Thinner = crispier crust👉 Thicker = softer center
  • Bake 8–10 minutes
  • Add toppings of choice.
  • Bake another 8–10 minutes until golden and bubbly.

Notes

🥗 Nutrition (Per Serving)

  • Calories: 280–350
  • Protein: 18–22g
  • Carbs: 25g
  • Fat: 10g
Keyword cottage cheese pizza, high protein pizza, pizza crust