Make this as pumpkin flavored as you would like. Stove-top homemade cocoa with a blast of pumpkin to warm you this holiday season! This makes enough for 2 people. It is very rich! Plus, you can also save a little of the pumpkin mixture and …

The only recipe you will ever need. An appropriate light crunch on the outside, soft and gooey on the inside. The notes of milk and dark chocolate bring this cookie to life! Watch now HERE! The secret is the vanilla pudding mix. It helps bind …

A guiltless, warm fall treat that can be PEAR-ed with ice cream, over  a shaved brussel sprout salad with blue cheese, over a crostini, or eaten by itself. I love pears because they are so versatile and make an amazing up side down pear cake. …

Yum! Not a huge caramel fan but this turned me into one. I love glazes as toppings, I feel it can take your dessert from good to great and from great to extraordinary. This sauce has a dual purpose, by it self or mixed in …

HOLY-MOLY I am not an apple person but WOWZA! The extra step to make homemade caramel sauce was the perfect addition to the gooey cinnamon-nutmeg flavor of these apple treats. Of course, store bought or no sauce is okay, too. The brown sugar in this …

These require a glass of cold milk or a scoop of ice cream on top. I like a big square with a cup of coffee or espresso in the morning, shhhh…..it’s a breakfast of champions secret! Topped with powdered sugar over a thin crust on …