Another great lunch box idea is homemade granola bars. This is a just as simple as making rice krispie treats and made in one pot! Refreshing mint flavor mixed with the chewy oats and chocolate crisp of the cereal, these are a wholesome snack packed …
NO BAKE! I think this HAS to be the best no bake I have ever made. Seriously! I set the time for 12 hours because it does need time in the freezer. The Nutsola mix you can find HERE with my discount included already! The …
My love for pasta and Mediterranean flavors all in one bowl! One thing about recipes I noticed when speaking to people is if there is ONE ingredient that they dislike, they discard the whole recipe. Not the case here! Add as many or as little …
Well, I made it! A personal note to myself as a reminder to praise each day with thanks as gracefully as I can. My 20’s were a time of physical pain, heartbreak, triumph, true love, and learning. My most proudest moments starts with graduating college …
Double chocolate, double the fun sprinkled in with black tea leaves! Did you know 84% of American take their tea black? WOW! AND black tea rules the tea world with its benefits not just for mental health or powerful antioxidant, but for oral health! That …
In light of January as National Hot Tea month in the United States, what better way to celebrate with tea inspired donuts! A thick cakey bite that is baked and not fried is taliored to my liking, I chose to add both tea and leaves …
Level up your appetizer game with a breakfast staple in our house. For game day I double the recipe to make 32 because I always have smokey’s left over so why not just use them all. I do this in 2 batches which takes 30 …
A lighter version of a chicken noodle soup featuring meaty jackfruit surround by hearty veggies and a warm hug from your favorite noddles. 1 pot, 20 minutes customized to your taste. I use no garlic in here except powder which you can sub for the …
Easy appetizers call for simple ingredients and fool proof directions. 6 ingredients, 8 steps, and 1 delicious bite! Can I get a YEE-HAW?! I used a sheet pan for this, realizing I could have used a deep dish baking pan (think lasagna pan) and poured …
A sea of food never looked so beautiful! A versatile recipe that can be used as an appetizer, a topping over pesto rice bowl (as shown below), swirled in pasta, etc. Endless ways to enjoy this shrimp, I love that! Best part about this flavor-town …
