Healthy Chocolate Pudding

Healthy Chocolate Pudding

Healthy, delicious, and quick! This 4 ingredient mix will have you making this weekly as a snack, or anytime of the day.

I had this for breakfast with granola and berries, super smooth and filling!

The avocado provide a smooth texture and the banana will help thicken the mixture. You can barely taste the banana (for my banana haters) once you add in cocoa powder. If still too strong banana taste, add a bit more sweetener as well.

I used a mini food processor for this. I am telling you, 50 bucks later you are whipping up this SWEET recipe among other sauces and dressings for my other recipes. Invest!

Or, double the recipe in a standard size food processor. You won’t regret it!

Healthy Chocolate Pudding

  • Servings: 1-1/4
  • Difficulty: Easy
  • Print

Ingredients

  • 1 large banana, chilled
  • 1 medium or 1/2 large avocado, chilled
  • 1 tablespoon sweetened cocoa powder
  • 1-2 teaspoons honey

Directions

  1. In a mini food processor, blend banana and avocado until smooth.
  2. Add honey, and cocoa powder.
  3. Cover and chill, or eat right away with your favorite toppings!

*Agave or maple syrup can be used a sweetener substitute

**In a large food processor, double this recipe. You won’t be sorry!


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