Super simple recipe that allows you to make your own flavors! This recipe features something for everyone (along with all my others) where you put exactly what you want into this recipe!
Homemade Granola
Ingredients
- 4 cups rolled oats
- 1 cup coconut flakes (or more nuts or oats)
- 1 cup raw nuts/seeds
- 1/2 cup dried fruit
- 1/2 teaspoon spices (cinnamon, nutmeg, pumpkin, ginger)
- 1/3 cup sweetener (honey, maple syrup, agave)
- 1/3 cup fat (melted butter, olive oil, canola oil, coconut oil)
- 1 teaspoon flavor (vanilla extract, almond extract, etc)
- 2 eggs whites (or flax egg)
Directions
- Pre-heat oven to 280 degrees F. Line baking sheet with parchment paper.
- In a large bowl mix oats, flakes, nuts, fruit, and spices together.
- In another large bowl mix sweetener, fat, flavoring together.
- Add dry to wet ingredients. Toss to combine.
- Beat egg whites until foam, toss into granola mixture.
- Spread on an even layer. Bake 33 minutes, turn off the oven and crack open the door. Let the mixture cool inside the oven 15-20 minutes.
- Break into pieces, place over yogurt, add milk, or over a smoothie!
- Store in air tight container or zip lock bag up to 1 month!
